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Please RSVP to
attend if you are in the Insurance industry. Extend this
invitation to others from your company. Beginning festivities
will start with a cocktail hour at the renowned Bella’s
Restaurant from 6:30 to 8:00pm; dinner in the Garden Room at
8:00pm on Thursday, April 25, 2013.
The following day, Friday, April 26th, The Insurance Symposium will be held at Metan Marine located in Halifax, MA.
Event Directions|Accomodations
Metan Marine 250 Industrial Drive Halifax, MA (781) 293-2755
get directions
Bella’s Restaurant 933 Hingham Street, Rockland, MA 02370
get directions
Holiday Inn 929 Hingham Street Rockland, MA, United States
Hotel Reservations : 1 800 315 2621
Hotel Front Desk : 1 781 871 0545
get directions
Local Airports Logan Airport, Boston, MA T.F. Green Airport, Warwick RI
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Thursday, April 25th Agenda
6:30–8:00pm Bella’s, Rockland, MA Cocktails
8:00–9:00pm Bella’s, Dinner Garden Room
Friday April 25th Agenda
9:00–9:30am Continental Breakfast
9:30–10:15am The Symbiotic Relationship Between a Fiberglass Repair Shop and an Insurance Company
Michael Borrelli, President
>This lecture will include strategies to make the
process flow quickly and efficiently between a repair
shop and an insurance company and what sets Metan aside
from the rest; creating positive alliances with
surveyors that will be cost effective and helpful;
process of repairing boats with extensive water damage;
among others.
10:15–10:30am Using Social Media to Keep Customers Informed Throughout The Process, Michael Borrelli, President
>Borrelli will present videos of Metan repairs via
YouTube and FaceBook and how Metan uses social media to
take the customer, both near and far, throughout each
stage of the repair.
10:30–10:45am Question/Answer Forum
10:45–11:30am Demonstration of Vacuum Infusion/Bagging; Matt Tanner, Project Manager, Metan
>Take a tour of the shop and watch this advanced
technical process that makes Metan’s structural repairs
different from other shops in the nation and why Metan
offers a 10 year structural repair warranty.
11:30am–12:30pm Wrap Up; Lunch
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